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Unlike a classic, California orange, this smaller, pebbly skinned cousin has a much sweeter flavor profile. Because mandarins–either dried or fresh–are marked less by acid and more by natural sugars.
For us at Dardimans, the skins are packed with flavor in the essential oils, yielding remarkable flavor when dried. It’s no surprise then that our mandarin crisps are one of the most popular of all the citrus slices we sell. When you snap these pretty slices in half, the fruit flavor just melts in your mouth.